After a day visiting all the fascinating places in Chillagoe, sit back and enjoy a wholesome meal and a refreshing drink in the fully licensed restaurant and bar. The restaurant and beer garden are newly refurbished and we have added a deck to give you more space to enjoy.
RESTAURANT WILL ONLY BE AVAILABLE TO TOUR GROUPS FOR THE REMAINDER OF 2022.
Soup – Homemade soup made with fresh season vegetables – $6.00
Garlic Bread – $6.00
4 Salt & Pepper Squid Pieces – with creamy aioli dipping sauce – $8.00
Potato Wedges – With sour cream & sweet chili sauce – $8.00
Lamb Shank – in red wine & rosemary jus served with lime zest potato mash & fresh season vegetables – $26.00
Spanish Mackerel – grilled, crumbed or battered served with fresh garden salad & chips – $22.00
Fettuccini Carbonara – Mushroom, bacon, white wine, garlic & cream sauce – $19.00
Zucchini Slice – (vegetarian) served with chips & salad – $18.00
Chicken Schnitzel – Boneless chicken thighs beaten, tenderized and fried in seasoned breadcrumbs – $20.00
Steaks - Tender tableland beef!
Rump or T-Bone Steak – served with either creamy garlic, diane or rich brown gravy with either veggies & mash or salad & chips – $30.00
Pepper Steak – If you like pepper steak you have come to the right place! Crusted in peppercorns, cooked to your liking then rested in a brandy, cream & demiglaze sauce – $32.00
Bowl of chips – $4.00
Green Salad – $4.00
2x Mini bread rolls – $2.00
Fish & Chips – $10.00
Spaghetti Bolognese – $10.00
Chicken Nuggets & Chips – $10.00
Please ask for our seasonal desserts – $8.00